The Jelly Belly Candy Company story goes back to 1869, with Herman Goelitz as it was then known, and the family candy making tradition has continued ever since. Jelly Belly jelly beans have been sent into space, seen the world’s first savoury jelly bean, along with other wild and wacky flavours. Today, the Jelly Belly name is stamped on every jelly bean.
You’ll be amazed at the different Jelly Belly flavours and varieties, check out the Jelly Belly Collection here!
Ingredients: Sugar, glucose syrup, modified corn starch, watermelon juice concentrate, flavourings, spirulina concentrate, black carrot juice concentrate, blackcurrant juice concentrate, glazing agents (beeswax - E901, carnauba wax - E903, shellac - E904), acidity regulators (citric acid - E330), colours (curcumin - E100, titanium dioxide - E171).
Allergens marked in BOLD
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Nutrition Declaration (per 100g):
Nutrient | Amount |
---|---|
Energy | 1565 kJ / 368 kcal |
Fat | 0.0 g |
- of which saturates | 0.0 g |
Carbohydrates | 92.0 g |
- of which sugars | 68.0 g |
Protein | 0.0 g |
Salt | 0.0 g |
The Original Gourmet Jelly Bean